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Enartis Challenge Vintage White Yeast 50g

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Enartis Challenge Vintage White Yeast 50g

Vintage White yeast from Enartis.  During the sur lie stage, it enhances varietal aromas and releases a large amount of polysaccharides. Its tendency to form lightly compacted lees reduces bâtonnage and pump-overs. It is recommended for barrel fermentation due to its moderate fermentation speed.

  • Applications: varietal expression; barrel fermentation; lees ageing; large volume on the palate
  • Dosage: 20-40 g/hL


$2.13

Original: $7.10

-70%
Enartis Challenge Vintage White Yeast 50g—

$7.10

$2.13

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Description

Vintage White yeast from Enartis.  During the sur lie stage, it enhances varietal aromas and releases a large amount of polysaccharides. Its tendency to form lightly compacted lees reduces bâtonnage and pump-overs. It is recommended for barrel fermentation due to its moderate fermentation speed.

  • Applications: varietal expression; barrel fermentation; lees ageing; large volume on the palate
  • Dosage: 20-40 g/hL


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